Buttermilk Biscuits Carol Orr

2 ¼ cups all purpose flour

2 ¼ tsp Baking Powder

1 tsp sugar

3/4 tsp. salt

½ tsp baking soda

6 tbsp butter

1 cup butter milk

Mix together the dry ingredients, then cut in the butter. Add in the milk. Mix lightly. Do not over mix. Roll to 1 inch thick. Cut into biscuits and place on a greased baking sheet.. Bake at 450 degrees for 15 minutes Makes about 12