3 Chicken Breasts - Cubed
1 Package Taco-size Flour Tortillas
¾ lb Cheddar Cheese
¾ lb Jack Cheese
1 Small Can Ortega Green Chiles (diced)
3 Green Onions
1 Can Cream of Chicken Soup
1 pt. Sour Cream
Combine Jack Cheese, Soup, Sour Cream, Chili and
Onions. Set aside 2 cups
Add Chicken
Spoon mixture into tortillas and roll. Place in 9x13 pan. Top with Cheddar Cheese.
Bake 30 – 40 minutes at 350º