White Cake Carol Orr

Buttermilk

½ cup shortening, margarine or butter

2 cups sugar

Two large whole eggs

1 tsp vanilla

2 ½ cups flour

1 tsp baking powder

½ tsp baking soda

1 1/3 cups buttermilk or sour milk alt

Cream the butter and sugar. Add the eggs and vanilla and mix well. Combine the dry ingredients then add to the sugar mixture. Alternately add the dry ingredients and buttermilk.

Put into 2 greased and floured nine inch layer pans, or a 9 X 13 pan.

Bake at 350 degrees for 35-40 minutes.